ZaoBao feature of student CID project on hawker food
      	28 AUG 2024
      
    During the E&C Week, our Sec 2 students learnt about the history of Tiong Bahru Market, the uniqueness of our hawker culture, and the evolution of hawker centres. They also got to bond with their friends over delicious hawker food!
To find out more about the insights gained by our student interviewees, check out this news feature by Zaobao: